Baked Mashed Potatoes

Hi Everyone,

Have you ever had left over mashed potatoes and did not know what to do with them.  Here is an idea you might find delicious, I know my husband Jim did.

Baked Mashed Potatoes.

I took my leftover basil mashed potatoes (about 3 cups) added 1/3 cup of half & half, 1/4 cup of Marzetti's Sweet Vidala Onion Dressing and a 1/2 cup of shredded sharp cheddar cheese, season with some slat/pepper, onion/garlic powder and a little thyme.  I love spices and herbs.  Mix all together and pour into a greased (I use spray oil) top with more shredded sharp cheddar cheesed and bake at 350 degrees for about 30 minutes or until golden brown on top and just a little crispy on the edges.   They will be very soft and delicious.   Enjoy!!!

Well this is the recipe for this post.  don't throw those leftover mashed potatoes away.  Create a dish that your taste buds will love.  Give it a try.  Thanks for stopping by and visiting me here in Nana's Kitchen.  You are always welcome, stop by anytime.


Love, hugs, and God bless you,
Janet (Kristy, Abby, Dulcie, and Ngan's Nana)

Strawberry Lemonade Cupcakes

Strawberry Lemonade Cucakes

Hi Everyone,

Here to let you know about my Strawberry Lemonade Cupcakes.  YUMMMMY!

Here is the recipe:

Lemon Supreme Duncan Hines Cake Mix
1/4 c. lemon juice
3/4 c. water
1 t. of lemon extract
3 eggs
1/3 cup of oil

Filling:
strawberries pureed with sugar

Frosting
Butter Cream Frosting with strawberry puree.  Use regular butter cream (Wilton's) add strawberry to the frosting and pipe on cupcakes.

Close up of my Strawberry Lemonade Cupcakes




Well got to run.  Thanks for stopping by and visiting here in Nana's Kitchen.  Stop by any time.  You are always welcome here.





Love, hugs, and God bless you,
Janet (Kristy, Abby, Dulcie and Ngan's Nana)