New Recipe for Meat Balls

Hi Everyone,

I know it has been a quite a few days since I last post here on y kitchen blog.  I just had to write to all of you before another day goes by.  This past Wednesday I tried something new.  I had been thinking about since I was in CA back in February and I just did.  I call them Bacon Wrapped Meatballs.  My guys loved them

Here is the recipe:

Bacon Wrapped Meatballs

2 lbs. of ground turkey
1 egg
1/4 c. of milk
1/2 c. Italian Seasoned Breadcrumbs
1 tps. of the following seasons:
     garlic powder
     onion     "
     sea salt
     pepper
     cilantro
     thyme
     basil
     oregano
3/4 lb. of bacon (cut in 1/2)

Mix all of the ingredients together except for the bacon.  Roll the turkey mixture in to large meatballs and then wrap with a 1/2 slice of bacon.  Insert a toothpick to hold the bacon in place.  Place in a glass baking dish and bake for 1 hour at 400 degrees.

They can be served plain or with any desired sauce for dipping.

They are delicious, like I said my guys loved them.

Well I hope you give them a try.  Please comment and let me know what you think and also let me know if you try them and how they turned out for you.

Have a great evening.

Hugs,
Janet